This luscious Nederburg wine comes from Pintotage grapes from the Darling, Stellenbosch and Paarl wine growing areas of South Africa.
Generous aromas of succulent dark berries and juicy red fruit with a subtle hint of oak. Cinnamon spice and ample vigorous black and red berry fruit compote in a delectable, succulent package. Poised and vigorous with just right frame and balance.
Delicious by itself, or an actual treat with wealthy winter stews, roast duck, quail, game casserole, classic goulash, venison steak, pasta, pizza, roast leg of lamb, or even chocolate.
Gift a wine-loving dinner or holiday gathering host with this uniquely South African wine
Plant proteins were used exclusively right through setting and fining, making this wine appropriate for vegans and vegetarians.